Monthly Archives: April 2013

Last Day for Root Beer Float Profits going to Support Miller Artisan Sodas



As a reminder, today is the last day:

Root Beer floats from Wednesday, April 3rd through Tuesday, April 30th back to Miller Artisan Sodas as they grow their business. Please encourage the community well-being and rally around Jeremy Miller’s business to flourish. Come in and enjoy a root beer float today!


Thank you to everyone who has helped!!


Have you tried out House Made Pimento Cheese appetizer?


Image House made pimento cheese served with house made pickles and red pepper jelly, along with southern white toast points from H&F

May’s Fried Chicken Dinner ~ Currently Sold Out ~ Now Taking Names for Wait List


Unfortunately our Fried Chicken Dinner for next week is currently sold out. However, we are currently taking names for the wait list. Please send an email to to put your name on the list. Thank you!!

Tuesday’s Special ~ Fried Chicken Biscuit

ImageFried Chicken Biscuit

House made buttermilk biscuit, all natural chicken, Emily G’s red pepper jelly with a side of house made pickles

Get one while they last!!!

Thursday 4/25 Special ~ Served All Day ~ Farm Scramble






Today’s Special ~ Farm Scramble

3 Eggs, Mozzarella Cream, Pickled Ramps, Kale, Tomatoes, Scallions & Red Sorrel

Tuesday Special ~ Fried Chicken Biscuit & a Free 6oz Glass of Fresh Squeezed OJ

ImageFried Chicken Biscuit with Emily G’s Red Pepper Jelly and House Made Pickles

Now Taking Reservations for May Fried Chicken Dinner


 Join us on Wednesday, May 8th for a four-course meal – $38.50 per person
This dinner sells out quickly. Don’t miss out!
Reservations begin at 6:30pm
BYOB – Beer and Wine Please ~ No Cork Fee!!
72 Hour Cancellation Notice Required on all Reservations
to make your reservation today

Today’s Lunch Special ~ Beet Salad



Beat Salad

Beets, pears, local lettuce, red onions, walnuts, blue cheese, tossed in orange vinaigrette

1 Opening for 2 people at 8:45pm for tomorrow night’s Fried Chicken Dinner Available

1 Opening for 2 people at 8:45pm for tomorrow night’s Fried Chicken Dinner Available

Please call the restaurant at 678-732-3274

See you soon!

Atlanta Eats Will be Taping at Buttermilk Kitchen Tomorrow!!



Wednesday, April 17th ~ Atlanta Eats Filming at Buttermilk Kitchen!!


Atlanta Eats: Hosted by Steak Shapiro, Atlanta Eats is a weekly 30-minute TV program that cooks up a hearty combination of engaging, entertaining, and informative local restaurant and food content. Join Steak each week as he samples signature dishes and sits down with chefs, patrons, and legendary local characters at restaurants that Atlanta loves. Can’t get to a TV? Atlanta Eats has you covered. Tune in online, via social media, or on the radio.