Now Taking Reservations for March’s Fried Chicken Dinner!

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Thank you to everyone who made it out to our Fried Chicken Dinner last week!!

**We are keeping with one seating**

 Join us on Thursday, March 13th for a four-course meal with timed courses.
There is ONE seating at 7pm. This is very limited seating for this event and we are expected to sell out.

$45 per person
BYOB – Beer and Wine Please ~ No Cork Fee!!
Due to the limited seating, all reservations require a 72 hour cancellation policy
Many of our ingredients are sourced from local farmers & vendors. We commit to buying them ahead of time
Time preparing for dinner begins at the beginning of the week
. With this kind of commitment we need you here to eat!
Our dinners are finely orchestrated and tardiness affects all diners and staff – please be on time.

Email info@buttermilkkitchen.com to make your reservation today

Please include your full name, cell phone number, total # in your party, and credit card number with expiration date.

 

 

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